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The etiquette of drinking coffee: how to taste coffee correctly

The etiquette of drinking coffee: how to taste coffee correctly

The correct way to hold a coffee cup is to hold the handle of the cup by your thumb and forefinger and then pick up the cup. When adding sugar to the coffee, the sugar can be scooped with an available coffee spoon and added directly to the cup. The coffee spoon is specially used to stir the coffee and should be taken out when drinking the coffee.

2014-05-15
Honduran Coffee beans with large granule shape introduce San Juan Xido region

Honduran Coffee beans with large granule shape introduce San Juan Xido region

The granules of coffee beans in Honduras are large in shape, uniform in size and glossy in color. In order to facilitate harvesting, farmers will prune the coffee trees to no more than 150 centimeters, because if they grow too high, they have to set up ladders to pick, which is not only time-consuming, but also may damage the trees by bending branches. As the ripening period of each fruit of the coffee bean is different, it is necessary to keep the coffee bean in good condition.

2016-06-20
Introduction to the characteristics of Puerto Rican coffee beans suitable for growing high quality coffee

Introduction to the characteristics of Puerto Rican coffee beans suitable for growing high quality coffee

Puerto Rico's coffee is not even enough for domestic demand, and it needs to import raw beans from other places for baking, so we don't know how much of the coffee we snapped up was picked on the island. But the shortage of coffee on the island is not entirely due to the decline in production. Because of the closer relationship with the United States, few local people are willing to engage in the coffee-picking business. According to records, the coffee on the tree every year

2016-06-29
Introduction of grinding characteristics and quality of Honduran coffee beans by flavor and taste treatment

Introduction of grinding characteristics and quality of Honduran coffee beans by flavor and taste treatment

The granules of coffee beans in Honduras are large in shape, uniform in size and glossy in color. In order to facilitate harvesting, farmers will prune the coffee trees to no more than 150 centimeters, because if they grow too high, they have to set up ladders to pick, which is not only time-consuming, but also may damage the trees by bending branches. As the ripening period of each fruit of the coffee bean is different, it is necessary to keep the coffee bean in good condition.

2016-10-21
General knowledge of Fine Coffee explain the way to get beans from Coffee

General knowledge of Fine Coffee explain the way to get beans from Coffee

The beans are sweeter when the coffee is picked after it is red and ripe. If coffee farmers in order to save trouble, no matter whether the coffee fruit is ripe or not, picking it together will make the coffee sour and astringent, so the fine coffee must choose the ripe red fruit. Distinguish between floating beans and sunken beans: coffee fruits picked from coffee fields should not be mistaken and must be sent to the processing plant on the same day. Immature

2015-05-15
Soft, fragrant, full-grained Rwandan coffee beans introduce boutique coffee

Soft, fragrant, full-grained Rwandan coffee beans introduce boutique coffee

Rwanda has been growing coffee since colonial times. Although the crops are mainly coffee, the quality of coffee produced in Rwanda is not outstanding, and its status in the coffee world is low, and few people pay attention to it. Most of the coffee varieties grown in Rwanda are bourbon. Rwanda, known as the country of Thousand Hills, has a high-altitude mountain environment, fertile volcanic soil and abundant precipitation.

2016-06-28
Treatment methods of coffee beans after picking wet treatment steps

Treatment methods of coffee beans after picking wet treatment steps

As the harvest season is almost over, I would like to add an overview of the coffee processing process. In this blog post, I will introduce to you the steps of wet treatment in Yunnan after coffee picking. After harvest, the berries are either sent directly to the pulp collector (if the harvest is done well), or concentrated in a siphon tank filled with water. The berries are here.

2015-03-24
Coffee beans and coffee beans

Coffee beans and coffee beans

Ethiopia, home of arabica coffee, grows at high latitudes and requires a lot of manual care. There is the famous Ethiopian mocha, which has a similar acidity to wine, aroma, and yield. Unfortunately, some farmers do not understand the benefits of picking fruit, let it fall and then pick it up from the ground, but in recent years due to the continuous expansion of the market

2016-06-08
The whole process analysis of elephant dung coffee, expensive Thai coffee

The whole process analysis of elephant dung coffee, expensive Thai coffee

Coffee is called "black gold" for a reason, just look at Taiwan now whether convenience stores or supermarkets can buy coffee at any time you know the potential of "black gold", creating business opportunities to be scary. But top coffee. Do you know how much you can get for a cup? The answer is $1500 a cup. Can you imagine yourself drinking a $1500 cup of coffee? And this coffee.

2016-05-06
Introduction to the flavor and taste of Ethiopian coffee fragrance-price extraction time grinding scale

Introduction to the flavor and taste of Ethiopian coffee fragrance-price extraction time grinding scale

In traditional Ethiopian families, coffee is drunk two or three times a day, with a variety of drinking rituals or rituals. In the evening, the whole family sat on the ground around a small charcoal stove. The ground around the charcoal stove is covered with specially cut or bought grass. This is a special grass specially used for coffee rituals. When a small charcoal stove is lit, pick out a few specially.

2016-10-18
Explain why shit-like coffee worth 1500 yuan is so expensive?

Explain why shit-like coffee worth 1500 yuan is so expensive?

It is not unreasonable for coffee to be called "black gold". Just looking at the fact that coffee is readily available in convenience stores and supermarkets in Taiwan, you know the potential of "black gold" and the business opportunities created are frighteningly high. But do you know how much a cup of coffee can cost? The answer is 1500 yuan for a cup. Can you imagine drinking a cup of coffee worth 1500 yuan? And this cup of coffee

2015-09-10
Rwanda boutique coffee bean manor with clean taste and high mellow thickness

Rwanda boutique coffee bean manor with clean taste and high mellow thickness

Rwanda's economy is dominated by agriculture. The population engaged in agriculture and animal husbandry accounts for 92% of the country's population. The main cash crops are coffee, tea and cotton. Because it is an agricultural and animal husbandry country, coupled with the loss of many young workers caused by the genocide in 1994, it is a huge blow to a country that is not already rich, and Rwanda is still a backward country. Luwang after the Civil War

2016-09-09
Coffee cherries are made from beans.

Coffee cherries are made from beans.

If coffee farmers in order to save trouble, regardless of whether the coffee fruit ripe green red together will make coffee drink to death sour mouth, so fine coffee must pick mature red fruit. Distinguish between floating beans and sinking beans: coffee berries picked from coffee fields must not be mistaken and must be sent to the treatment plant on the same day. immature Ripe fruit retains ripe red fruit. simplest

2014-09-02
Colombia Coffee Boutique Coffee Flavor Taste Producing Area Features Manor Introduction

Colombia Coffee Boutique Coffee Flavor Taste Producing Area Features Manor Introduction

Colombia coffee is the first coffee produced in Medellin, both in terms of yield and texture. It is characterized by full coffee beans, rich nutrition, moderate acidity, good balance, rich aroma and soft and smooth taste. Apart from Medellin, Armenia and Manizales, the capital cities of two neighboring provinces in the south, are also famous coffee producing areas.

2016-09-21
Philippine Cat poop Coffee helps Farmers get Rich

Philippine Cat poop Coffee helps Farmers get Rich

Filipino farmers who grow coffee once tried to kill civets because they stole coffee fruits and later found that civets could help them make a lot of money. We never dreamed that we could make money from them. Rustico Montenegro told Agence France-Presse. The 44-year-old began picking up coffee beans from civet droppings a few years ago. Civet cats live in the jungle and inhabit trees.

2014-06-28
Introduction to the taste of Honduran coffee

Introduction to the taste of Honduran coffee

The granules of coffee beans in Honduras are large in shape, uniform in size and glossy in color. In order to facilitate harvesting, farmers will prune the coffee trees to no more than 150 centimeters, because if they grow too high, they have to set up ladders to pick, which is not only time-consuming, but also may damage the trees by bending branches. As the ripening period of each fruit of the coffee bean is different, it is necessary to keep the coffee bean in good condition.

2016-05-29
Excellent water washing bourbon Rwanda coffee beans water washing treatment

Excellent water washing bourbon Rwanda coffee beans water washing treatment

Most of the coffee in Rwanda is washed. The water washing method will first wash and flotation the ripe coffee fruit, then remove the exocarp, pulp and part of the pectin layer, then send the coffee into the fermentation tank, remove the remaining pectin layer and then send it to the drying ground for drying treatment, so that the water content reaches about 13%. The coffee in the picture above is placed in an African shed to dry.

2016-06-20
Description of the flavor of Colombian Huilan Coffee with heavy texture; introduction to the characteristics of grinding degree of varieties in producing areas

Description of the flavor of Colombian Huilan Coffee with heavy texture; introduction to the characteristics of grinding degree of varieties in producing areas

In addition, Colombian coffee workers go up the mountain to pick coffee beans (also known as coffee cherries) by hand, so they can pick carefully and pick the most mature and full fruits. And most of the coffee beans are washed with water, and the medium roasted drink has a light, silky and sometimes sour taste, unlike Brazilian coffee and Italian Espresso.

2016-10-14
Hardcore! The process of making the most popular coffee in the world.

Hardcore! The process of making the most popular coffee in the world.

It is not unreasonable for coffee to be called "black gold". Just looking at the fact that coffee is readily available in convenience stores and supermarkets in Taiwan, you know the potential of "black gold" and the business opportunities created are frighteningly high. But do you know how much a cup of coffee can cost? The answer is 1500 yuan for a cup. Can you imagine drinking a cup of coffee worth 1500 yuan? And this cup of coffee

2015-10-22
The harvest and processing process of coffee beans and two basic processing methods

The harvest and processing process of coffee beans and two basic processing methods

Picking: due to climatic differences, the harvest season is usually from September to March in the Northern Hemisphere and from April to August in the Southern Hemisphere. When the coffee beans are ripe, they can be picked. In many alpine slopes, coffee must be picked manually. In relatively flat producing areas such as Brazil, Australia and Hawaii, they can be picked by machines. These two methods

2015-11-05
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